Quality & Certification
We are committed to maintaining the highest standards of quality in our tapioca starch and tapioca flour product, ensuring they meet international benchmarks.
Quality Assurance
- Stringent Quality Control
- Modern Processing Facilities
- Skilled Workforce
- Every batch is tested
Quality Control Parameters
Viscosity testing
Moisture analysis
Whiteness measurement
Impurity screening
Microbiological tests
Certification
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ISO 9001
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HACCP
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HALAL
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Health Certificate from Indonesia FDA (BPOM)
Copyright © 2025 Cassavanjava
Sragen, Jawa Tengah, Indonesia
Phone/WA: +62 8118788989